Located just off the beach, on the top floor of the Naval Museum, “Vinegre” boasts a beautiful view of the sea and of the nearby marina and a summer zone with hammocks to relax in. The restaurant specialises in Mediterranean cuisine and the menu features delicious Spanish tapas (snacks) in the company of Italian pastas, seafood, Greek moussaka or Middle Eastern humus. The items which enjoy great popularity include mango shrimps, served on mango mousse with pistachios and the ‘kozak’ – chopped beef steak. For pizza lovers there is the thin-crust pizza, made according to a traditional Sicilian recipe.

“Vinegre” is an ideal place not only for summer evening feasts with friends, but also for year-round meetings, accompanied by delicious food and wonderful seaviews.

We organise company events/closed private functions for up to several hundred people, as well as culinary workshops for companies.